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Michael’s SouthShore celebrates the simplicity of life with basic good taste. Our made from scratch menu will feature familiar dishes, emphasizing grilled meats and fish. Much of the menu will change seasonally, but subtle changes will be made monthly to offer the best from regional farms. The warm and comfortable dining room is meant for families, friends and business clients alike. The service staff will be polished and professional, yet casual enough to share their personalities. The dining room hues are subtle and welcoming and the lounge area includes HD televisions. The entire restaurant is smoke-free, including the patio.

I will be personally involved in managing the restaurant nightly, sharing my 28 years of culinary and dining room experience. I look forward to serving you and being involved in the community.